Scottish firms join swelling sustainable scheme

A total of 24 new organisations have committed to an initiative to make the Scottish food and drink industry more sustainable. The latest signatories of the Courtauld 2025 commitment, which encourages collaboration amongst businesses to produce food and drink products more efficiently, include Scottish industry bodies Scotland Food & Drink and the Scotch Whisky Association. […]

Irish sustainable food targets seem to be Dublin

Sustainable targets in Ireland’s food, drink and horticulture sector saw a 100% increase last year. That’s according to a report from the Irish Food Board, which revealed that 220 major industry players, representing 90% of total exports, committed to more than 1,600 sustainability goals during 2016. The targets form part of the board’s Origin Green sustainability programme and cover a […]