Nearly 300,000 homes and large renewable energy projects have been built on prime farmland, according to a report

The offering is expected to support the fast food chain’s goal to have half of its menu meat-free by 2030

Tottenham Hotspur’s Eric Dier has been growing his own vegetables and promoting sustainability for a better future

An estimated £2,675 of food is thrown away every year, according to new research

Industry body AUSVEG has suggested leafy green produce such as broccoli is likely to be worst affected

It follows a ‘very positive reception’ during its trials in Scotland

The move is expected to help save around 256 tonnes of plastic a year

The ‘School Plates’ scheme aims to help schools shift away from meat-based meals to embrace greener alternatives

It expects to roll them out in all 493 stores by the end of the summer

Tesco will stop providing best before dates to prevent “perfectly edible food from being thrown away”