meat

The local authority pledged to exclude meat from the catering menu offerings at the council’s events to tackle the climate emergency

A new study by startup Heura claims that 60% of all biodiversity loss can be traced back to livestock production

A new analysis by global environmental group Greenpeace calls to reduce meat farming’s contribution to climate breakdown

A new report suggests the ‘food industry is burying its head in the sand’ on the climate issue

The product will be made of rice, red peppers, tomato pesto, split peas and breadcrumbs

That’s according to a new report published by Veris Strategies, which says this is necessary to improve in terms of ethics, fairness and sustainability

The fast food chain is launching the plant-based ‘Rebel Whopper’ burger, in partnership with The Vegetarian Butcher, across 25 countries in Europe

Meat production and consumption are widely considered to be major drivers of climate change

Reserachers suggest switching to alternative, ‘greener’ inhalers would result in large carbon savings

The meat-free ‘Plant, Lettuce, Tomato’ is now being trialled at 29 restaurants across Ontario, Canada