food

The group suggests although total food waste has fallen by 7% between 2015 and 2018 to 9.5 million tonnes a year, more needs to be done to tackle the problem

A new analysis by global environmental group Greenpeace calls to reduce meat farming’s contribution to climate breakdown

The food and drink giant has also committed to reducing its use of virgin plastics by a third by 2025

Industry body AUSVEG has suggested leafy green produce such as broccoli is likely to be worst affected

The firm says its ‘Zero Hunger, Zero Waste’ scheme will see it accelerate food donations, with plans to donate a billion meals by 2020 and three billion meals by 2025

The United Nations suggested unseasonably heavy rainfall and floods in the region were causing the locusts to stay in one place, meaning they are likely to breed again

The product will be made of rice, red peppers, tomato pesto, split peas and breadcrumbs

That’s according to a new report published by Veris Strategies, which says this is necessary to improve in terms of ethics, fairness and sustainability

Apeel’s innovative technology to reduce food waste is being launched in Europe for the first time

The United Nations Environment Programme says agricultural practices can be used to store ‘vast amounts of atmospheric carbon in the soil’